Saturday took us to the Fly Wheelers Festival. Another interesting afternoon in the country. A continuous parade of vehicles from lawn tractors, golf carts, antique cars to the antique tractors even an army tank moved through the festival grounds at a steady pace. Of course there was a tractor-pull and some other exhibits.
The highlight of the day was the steamed corn-on-the-cob! A steam engine provided the steam for the cooker where dozens of ears of unshucked corn were steamed. There was a line of folks waiting for an ear of corn all afternoon, so we had to have one, too! That was some delicious corn. They pulled they shucks back, wrapped a paper towel around them, dipped the kernels into a pot of melted butter and handed it to us. That was the best corn ever tender, sweet, juicy and hot.
Wow, our sweet corn has been done for over month. Lucky you!!!!
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